Saint Luis Rey Serie G

The Saint Luis Rey Serie G was introduced in the early 2000s as one of the brand's first big-ring offerings, with the 'G' standing for Gigante. Produced in Honduras, all three vitolas carry ring gauges of 56 or larger. The line is offered in two distinct blends: the Natural, featuring a Nicaraguan Habano wrapper and binder over Honduran and Nicaraguan filler for a full-bodied profile of leather, earth, cocoa, and spice; and the Maduro, which replaces both the wrapper and binder with Connecticut Broadleaf for a dramatic double-maduro construction that delivers rich flavors of espresso, dark chocolate, and earth over a Nicaraguan filler core.